Chocolate Heaven Trifle recipe

If you are a true chocolate lover at heart, then you will want to sink your teeth into one of the best tasting chocolate trifles out there. This chocolate heaven trifle will be one of the best chocolate creations you have ever tasted, and then alone created in your own kitchen. Not only is this trifle a wonderful delight to eat, it's also a fun dessert to prepare. The simple preparation makes it quick and easy for you to present a lovely chocolate dessert to your family with very little preparations.

Ingredients List:

1 package of German chocolate cake mix of 18.25 ounces
1 package of instant pudding (chocolate)
¾ cup coffee, strongly brewed
1 container of thawed frozen whipped topping
6 frozen and crushed chocolate covered toffee bars

Directions:

In a 9 x 13 sized cake pan, you are going to bake your cake according to the instructions listed on the cake package. After the cake has been baked and cooled, you are going to crumble the cake into a bowl. You want to make the pudding and set it aside. Get out a large glass container for creating your trifle. Take half of your crumbles cake and place it in the bottom of your glass container. Take half of your strongly brewed coffee and pour it directly onto the crumbled cake in your glass container. Take your pudding and spread half of the pudding on top of the crumbled cake and coffee. Top that with half of your whipped cream and sprinkle your candy pieces on the whipped cream. You are going to repeat the above process one more time and then place your chocolate heaven trifle in the refrigerator to cool. Once your chocolate heaven trifle is chilled, it will be ready to be served. This trifle is a delicious and smooth tasting dessert.

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Published by Starsol