Trifle Surprise recipe

When you have a dinner to go to it is always a nice thought to ask if you can bring the dessert. If you find that you are going to be making the dessert, then you will want to show up with one that will impress everyone. You can do this by creating the delicious and gorgeous Trifle Surprise. Not only is this a wonderful tasting dessert, but it looks great in the trifle bowl. This is also a dessert that you will find your family asking for quite often. It will become your family's favorite treat the minute they get one taste of it. When your friends are going to be throwing a dinner party, you will be the one they will request to bring the dessert because they will want to be able to enjoy your famous Trifle Surprise.

Ingredients List:

1 frozen pound cake
½ cup raspberry jam
1/3 cup sherry
1 cup sliced strawberries
1 cup raspberries
1 cup blackberries
1 cup blueberries
2 peeled kiwis, sliced into slices
2 peaches cut in to chunks
2 packs of vanilla pudding
1 thawed frozen container of whipping cream

Directions:

Prepare your pudding according to the directions on the package and set it aside. You are going to thaw out the frozen pound cake and then cut it into small pieces. Put the cake into a bowl and sprinkle the sherry on it, let it set soaking for a few minutes. Heat the jam up enough for it to be easy enough to spread and spread it over the cake. Now you are going to put the berries, peaches, and kiwi on the top of the cake. Finally, you are going to take your pudding and pour it on to the top of your fruits and cake.

Now your trifle is ready to be chilled. Once you chill it for about 4 hours, it will be ready to go. This dessert is perfect for any occasion and it is just the thing for you to serve at your home, or bring to others homes.

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Published by Starsol